Specialty Cakes & Breads | dragonfly-baking

Specialty Breads & Cakes

Potice

pronounced "po-teet-sa"

Potice or Slovenian Nut Roll

begins with thinly rolled sweet yeast dough. It is then spread with a generous layer of toasted walnut filling. Flavored with real butter, cream,and a touch of cinnamon and lemon zest, the dough is carefully rolled, allowed to raise and baked for

more than one hour.

Each 11" X 3" loaf weighs approximately 1.5 pounds.

$8.00/pound

Available upon request - one week in advance.

Generally requested at Easter and Christmas holiday seasons.

Pound Cake

Fresh eggs, butter, sugar, flour and vanilla - One pound of each produces two large loaves. Moist and delicate, ready for toasting, grilling or plain with fruit or chocolate sauce. Yumm - a special dessert.

Each 11" X 3" loaf weighs approximately 1.75 pounds.

$6.00/pound

Swiss Roll or Pumpkin Roll

Delicate sponge cake roll in your choice of Vanilla, Chocolate or Pumpkin Cake.

Choose from the following fillings:

Chantilly Cream

Chocolate Chantilly Cream

Cream Cheese

Raspberry

Chocolate Mousse

Serves 12 - 15........$20

Boston Cream Pie

Vanilla Cake

Creme Legere filling

Chocolate Genache topping

Choose different sizes for this traditional dessert with a luscious filling of Creme Legere

(a blend of pastry cream and whipped cream)

8" cake serves 8 = $9.00

10" cake serves 16 = $18.00

other sizes available

Custom cakes and desserts created from your choices!

Specialty Breads & Cakes

Potice

Pound Cake

Swiss Roll or Pumpkin Roll

Boston Cream Pie

Prices are subject to change without notice.