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Diet Conscious Choices

L ow Sugar Icings  Many cakes can be iced with the following low sugar choices that can be made with a very small amount of sugar or a sugar substitute:

 

  •  Chantilly Cream (Whipped Cream)

  •  Whipped Ricotta Cream

 

Call to ask for details

Vegan Chocolate Cake

 

Moist rich chocolate cake made without eggs, butter, milk.  May be dusted with powdered sugar or iced with buttercream icing made with Smart Balance, a vegetable oil product containing a very small amount of whey from milk.

 

This cake is priced and sized as other

American Style Cakes.

 

 

For sizes & prices go to                                                 

 

Chocolate- Apple Snack Cake
 
8" single layer cake------- serves 8------- $8.00
 
Made with good quality cocoa, whole wheat flour, applesauce and chopped apple,this cake is rich and fudgy.
 
Each serving contains the following :
140 calories
3 grams of fat
34 grams carbohydrate

Gluten Free Nut Cake

 

Egg white-based, this cake uses almonds, walnuts, hazlenuts or pecans in place of flour. Iced with your favorite icing and filled with a thin layer of fruit filling.

 

8" two-layer cake servesup tp 24 -------  $30.00

8" single layer serves up tp 12 -------- $16.00

Gluten- Free Chocolate Cake

 

Decadent  and rich, made with real chocolate and eggs and sprinkled with a touch of powdered sugar or cocoa powder.

Serve this cake with whipped cream or vanilla ice cream for a real treat.

 

8" single layer ------serves 8 - 10 ------- $15.00

Prices are subject to change without notice.

www.Dragonfly Baking.com

10129 Maltbie Rd, Gowanda, NY 14070       716.532.5477 or 716.860.3936      jmragu@verizon.net

 

 Dragonfly Baking is a Cattaraugus County Department of Health Permit food processing facility -

Water quality is regulated through the Cattaraugus County Dept of Health.

 

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